Star restaurants and gastronomic businesses in Maastricht
From classic French culinary works of art to connoisseur Thai dishes. At almost every one of these restaurants, the menu is seasonal and uses ingredients from the region as much as possible. The very best caviar, wines and fish are sometimes sourced abroad by the chefs. A world-class culinary experience with a touch of Maastricht, to be enjoyed in historic buildings or on castle terraces surrounded by beautiful gardens. We tip five starred restaurants and two restaurants with a Bib Gourmand rating.
Au Coin des Bons Enfants
1 star
From the old church floor to the monumental constellations: at Maastricht's star restaurant Au Coin des Bons Enfants, you dine in historic settings. As you would expect from a Michelin-starred restaurant, there is of course the necessary (modern) style and luxury. In summer you sit under a canopy of vines on the patio, in winter you sit cosily by a crackling fire. The dishes are little works of art on your plate, with a classic base with Mediterranean influences and the chef's creative signature. The ingredients are top quality and responsibly sourced. The meat is organic, the fish line-caught and the vegetables sun-ripened.
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Au Coin des Bons Enfants
Au Coin des Bons Enfants
Au Coin des Bons Enfants is a restaurant in a former orphanage on the corner of Kakeberg and Ezelmarkt in the Jekerk Quarter of Maastricht. More about Au Coin des Bons Enfants
Tout à Fait
1 star
From the historic centre of Maastricht, step into the sleek and stylish spaces of Michelin-starred restaurant Tout à Fait. Start with an invigorating aperitif such as champagne or crémant de Bourgogne or a sweet cocktail. Meanwhile, star chef Bart Ausems and his team prepare the most delicious dishes in his kitchen. Inspired by the seasons and with the quality you expect in such a restaurant. Choose your favourites from the à la carte menu or be inspired by a five-course menu compiled by the chef. Like the décor, the dishes are simple but luxurious. Each dish has a maximum of five ingredients, on which a maximum of five operations have been performed.
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Tout à Fait
Tout à Fait
Inspired by the seasons, Bart Ausems surprises his guests with subtle combinations in which tradition and originality go hand in hand. More about Tout à Fait
Studio
1 star
Brick walls, wooden tables and minimalist chairs: Studio is a bit like a stylish dining room. One where the very tastiest dishes are put on the table. The dishes are inspired by a mix of exotic cuisines that can vary from dish to dish. Those looking at the menu will come across surprising ingredients. Ever tasted tiger milk or sponge fungus? Your culinary experience here consists of five to eight courses, with a fully vegetarian menu available on request. Order a specially selected wine with it and also admire the unique pottery on which your meal is served.
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Studio Restaurant
Studio Restaurant
A sophisticated restaurant where seasonal dishes take centre stage. With modern cuisine and international influences. More info about Studio Restaurant
Beluga Loves You
1 star
In a modern white building on the river Meuse, dine at Beluga Loves You. At this starred restaurant, you will enjoy the most delicious fish dishes. The star chef travels around to select the best main ingredients. For example, the caviar comes from the oldest farm in the world, in Bergamo, Italy. The oysters come from Zeeland, where the sea creatures have lived in the Oosterschelde estuary for six years. The main ingredients are complemented by locally grown garnishes. For example, the oysters are served with algae and fenugreek. You can choose from three to six courses or pick your own dishes from the extensive menu.
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Beluga Loves You
Beluga Loves You
Stylish restaurant where culinary creativity is central. With surprising dishes, local products and an eye for detail. More about Beluga Loves You
Château Neercanne
1 star
At Château Neercanne, you dine like royalty. Only the very best reaches the tables here, on the sunny terrace between UNESCO baroque gardens and in the dining room. The menu is French-oriented and rivals those in the best French restaurants. Vegetable ingredients come from the castle garden or the adjacent Canner forest. You can go there for both lunch and dinner, opting for a two-course meal on selected days. Those who want to dine elaborately and want the full experience can choose from a five-, six-, seven- or eight-course menu.
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Château Neercanne
Château Neercanne
This atmospheric à la carte restaurant has a rich cultural and culinary tradition. Find out more about Château Neercanne
Tabkeaw
Bib Gourmand
Gastronomic Thai food is at Tabkeaw, which was named a "restaurant with quality cuisine" by the Michelin jury. You can dine in Thai atmosphere in the restaurant itself, or pick up meals to enjoy at home. In the kitchen, four Thai women prepare dishes from their homeland. Truly authentic. They use as many original spices from Thailand as possible to make traditional delicacies. For example, order a spicy glass noodle salad or a Thai omelette. Few restaurants in this list have such a long list of dishes to choose from.
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Tabkeaw
Tabkeaw
A cosy Thai restaurant where authentic flavours take centre stage. From creamy curries to fresh soups, every dish is prepared with care. More info on Tabkeaw
L'Auberge de Neercanne
Bib Gourmand
In the castle of Neercanne, you will find not only the starred restaurant, but also the inn L'Auberge de Neercanne. Here you have lunch in the castle's former stables. In 2023, the kitchen was completely renovated and preserved, allowing for even better dishes. The varied meals are prepared with fresh ingredients from the castle's kitchen garden and surroundings. At lunchtime, you can enjoy a gastronomic three-course menu with (Limburg) wines. In the evening, the inn is available for private dining on request only.
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Restaurant L'Auberge
Restaurant L'Auberge
Seasonal dishes in a historic setting. Enjoy a refined three- or four-course menu in the former stables of Château Neercanne. More about Restaurant L'Auberge
